An apple pie is a pie or tart in the base filling ingredient is apple. It cab be served with whipped cream or ice cream on top. Pastry is generally used top-and-bottom, making it a double-crust pie, the upper crust of which may be a circular shaped crust or a pastry lattice woven of strips; exceptions are deep-dish apple pie with a top crust only, and open-face .
Ingredients for making best double crust apple pie recipe :
Directions for making best double crust apple pie recipe :